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Recipe 001: This Green Tea vinegar is where it all began. We brewed green tea with our bold house culture into a uniquely fruity, floral vinegar that is good enough to sip on it's own.
Tasting notes of fruit and apples.
Use: As a rich replacement for ACV, over brussels sprouts, in a vinaigrette, or pour a shot in a glass of soda water.
Contents: 100mls Green tea wine & the Mother culture. Free from added sulphites.
Brewed by the Living Barrel Vinegar Project from The Craft Tea Brew Co.
Real Craft Vinegars
Brewed in micro batches in Belfast
The Connoisseur's Condiment
Brewed for the curious. Out of curiousity.